I never really liked sweet potatoes until I went to college in Memphis. Growing up I think sweet potato fries looked too much like carrots for me to give them a try. After trying the fries at Young Avenue Deli in Memphis, I became obsessed. I went to Sam's Club this weekend and bought sweet potatoes in bulk; I eat them so often that this is actually necessary. Usually, I just wrap them in foil and throw them in the oven, then stuff them with cheese, spices, and fruit, but I wanted to try something new.